... is what we ate in South Africa.
Fantastic! (Less so for the chicken).
Shove a half-full beer can (opened with a tin opener) up the bum of an olive-oil drizzled, seasoned chicken, and put it in a kettle bbq for around an hour.
Showing posts with label recipes. Show all posts
Showing posts with label recipes. Show all posts
Friday, April 16, 2010
A chicken with a can of beer up it's butt...
... is what we ate in South Africa.
Fantastic! (Less so for the chicken).
Shove a half-full beer can (opened with a tin opener) up the bum of an olive-oil drizzled, seasoned chicken, and put it in a kettle bbq for around an hour.
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